The exotic flavors of Morocco await you during this Summer Sizzle Menu special, June 18 to 23, 2014. The cost is $299 pesos person and this includes a three course meal, with choices for each course and a complimentary beverage. Dinner is served from 5 to 11pm.
Traditional Lentil Soup with Garbanzos, Tomatoes, Carrots, Cannellini Beans, Ginger and Garam Masala
Grilled Lamb Sausage with Cilantro Yogurt Sauce
Moroccan Salad Sampler with Spicy Carrots, Cucumber and Eggplant with Tomatoes
Roasted Pork Loin with Curry, Garam Masala and Fresh Fig Compote and served with Couscous
Moroccan Chicken B’stilla - Individual Filo Pie with Chicken, Almonds and Herbs, Sprinkled with Sugar
Moroccan Fish Stew with Cumin, Ginger, Turmeric, Tomatoes, Garbanzos, Cinnamon and Honey
Mint Tea & Hibiscus Flower Granita
Stuffed Dates with Cream Cheese, Walnuts, Cinnamon and Honey
Join us for great beach dining.