Asian Menu

The temperatures are heating up and so is the kitchen at Daiquiri Dick's Restaurant in Puerto Vallarta, Mexico. The Summer Sizzle Taste of Asia menu runs June 15 to 30, 2016. You can order three courses for $350 pesos, with choices for each course, or you can select your favorite appetizer, entrée or dessert a la carte.

The Summer Sizzle menu will be changed every week and the special will run through the end of August. The weekly theme could be a country like Argentina or Spain or a region like the Mediterranean or there could be a medley. It is time to take your taste buds on a world tour without ever leaving Puerto Vallarta.

Asian life and food is all about balance. Asia is a huge continent with many different cultures and each has its own way of cooking and recipes. Executive Chef Ignacio Uribe, Chef de Cuisine Hugo Mejia and Sous Chef Rogelio Garcia developed these amazing recipes and dinner served from 5 to 10:30pm.

Take some time to ponder these Asian food choices:

Appetizers
*Thai Spicy Calamari Salad with shallots, queen basil and mint
*Siu Mai with Pork and Shrimp, gingered soy sauce
*Mushroom Chicken Noodle Soup

Main Courses
*Steamed Huachinango with scallions, ginger and panchetta
*Thai BBQ Chicken Thighs over Spicy papaya Salad and coconut steamed rice
*Wok Fried Pad Thai Noodles with Shrimp, done up in traditional manner with dried shrimp, peanuts, tamarind sauce, eggs, takes you straight to the street of Bangkok

Desserts
*Coconut Crémè Brûlée
*Thai Fried Bananas with Ice Cream

This menu is not subject to any other discounts and the regular a la carte menu is also available.

The restaurant's tropical location on Los Muertos Beach offers the perfect atmosphere for enjoying light fare, cold drinks and cool breezes during the hot summer season and the Summer Sizzle keeps the menu interesting. 

Daiquiri Dick's: An Exceptional Experience